Vegan Catering Options

Menu with vegan appetizers including falafel bites, black bean empanadas, stuffed grape leaves, tangy cucumber cups, and fresh veggie spring rolls, listed with descriptions.
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A platter of assorted sandwiches and wraps, including mini croissant sandwiches and tortilla wraps, displayed on a white tray against a dark tiled wall.
A platter of fresh vegetables arranged in a circle surrounding a wooden bowl of hummus garnished with cherry tomato, parsley, and a rose-shaped tomato. Vegetables include cherry tomatoes, cucumber slices, celery sticks, carrot sticks, cauliflower, and colorful bell pepper strips.
Mini savory empanadas with green sauce dots on top, served in small clear individual containers with greens and yellow peppers.